Apple Cider Donuts
Prep Time:10 mins
Cook Time:12 mins
Serves:12
- 182 Calories
- 6g Protein
- 6g Total Fat
- 29g Carbs
Get ready to cozy up with our Apple Cider Donuts—a staple fall favorite treat made better with help from Kodiak® Cinnamon Oat Power Cakes®. These donuts are a match made in heaven for those crisp autumn days that pair deliciously with a steaming, comforting mug of cider. Even better? Each donut packs in 100% whole grains, turning this indulgent treat into a satiating, better-for-you breakfast or snack. Share them with friends and family or keep them all to yourself (we won’t tell!)
Recipe provided by Live Laugh Yum
Ingredients
Donuts:
- 1-1/2 cup Kodiak Cinnamon Oat Power Cakes Flapjack & Waffle mix
- 1/4 cup brown sugar
- 1 teaspoon baking powder
- 1/2 cup apple cider
- 1 teaspoon vanilla extract
- 1 egg
- 1/4 cup coconut oil, melted
Glaze:
- 1 cup powdered sugar
- 1/2 teaspoon vanilla
- 2 tablespoons apple cider
Directions
- In a bowl, combine Kodiak mix, brown sugar, and baking powder and mix.
- Add apple cider, egg, vanilla extract, and melted coconut oil.
- Mix until just combined.
- Divide batter into greased donut pans and bake at 350 for 12-15 minutes or until toothpick comes clean.
- Let donuts cool while you make the glaze.
- In a small bowl, combine powdered sugar, vanilla and apple cider.
- Mix until smooth.
- Drizzle glaze over cooled donuts and serve.
